The Ultimate Guide to Enjoying Red Wine in Summer

When the sweltering heat of summer arrives, many wine lovers instinctively reach for chilled white wines or refreshing rosés. However, it’s time to challenge that notion. According to Tim Healy, the beverage manager at the luxurious Silverado Resort, there are exceptional red wines that can be enjoyed during the hotter months, especially when well-chilled. If you’ve been sticking to the same old routine, this guide will reveal the unique pleasures of summer red wines.

Red Wines Aren’t Just for Winter

It’s a common belief that red wines are best enjoyed in the cooler months, but that’s simply not true. Healy emphasizes that many red varietals can be refreshing and delightful when served at a slightly lower temperature. In fact, chilling certain reds can enhance their flavor profiles and make them even more enjoyable. So, whether you’re hosting a summer barbecue or planning a picnic, don’t hesitate to include a few red wines in your lineup.

Discover the Allure of Pinot Noir

One of Tim Healy’s top recommendations for summertime indulgence is Pinot Noir. Known for its medium body and ability to showcase terroir, this wine is versatile enough to match with a variety of foods. Healy recommends a specific bottle, the Outlier Pinot Noir, priced at $25. This wine features flavor notes of dark berries and cola, making it an excellent pairing for grilled salmon or a fresh wild rice salad. Whether you’re out camping or enjoying a dinner party, Pinot Noir can complement your culinary experiences beautifully.

Savor the Unique Flavors of Plavac Mali

For something a bit more exotic, consider trying Grgić Plavac Mali, a Croatian variety that thrives along the sun-drenched Dalmatian coast. Priced at $45, it has recently become more accessible in the United States, largely thanks to producers like Grgich Hills. This wine boasts a rich, fruity profile that pairs wonderfully with barbecued meats or an artisanal cheese platter. Chill it down for a refreshing experience that transports you to the coast of Croatia, elevating your summer gatherings.

Embrace the Charm of Gamay Noir

Another standout selection is Obsidian Wine Co. Vin Chanmé Gamay Noir, available for $38. Healy describes Gamay as an ideal choice for summer, thanks to its bright acidity and red berry flavors. Although this varietal can be hard to find in the U.S., Obsidian’s version encapsulates the essence of summer wines. Its vibrancy shines even more when served chilled, complementing anything from picnics to garden parties.

Enjoy the Richness of Amarone

As summer grilling becomes a staple, so does the need for a robust red that can hold its own against hearty fare. Enter Pasqua Mai Dire Mai Amarone, a luxurious choice priced at $130. Healy appreciates this wine for its richness and depth, achieved through a unique drying process called "appassimento." This method concentrates the flavors, resulting in a full-bodied wine with notes of black cherry and sweet spices. Perfect for pairing with grilled meats or rich sauces, Amarone adds a touch of sophistication to your summer table.

Introducing Corrections Stags Leap Red

While not part of Healy’s recommendations, the Corrections Stags Leap Red ($100) is another fantastic option for summer sipping. This blend features Cabernet Sauvignon, Petit Verdot, Cabernet Franc, and Malbec, resulting in a complex yet approachable red. With herbaceous aromas and blackberry flavors, it’s best when allowed to breathe for a while. Serve it slightly chilled during warm summer evenings, and you’ll find it pairs wonderfully with grilled burgers or roasted vegetables.

Think Outside the Glass

When it comes to enjoying red wine in summer, it’s essential to step outside conventional wine-drinking customs. Healy advocates for wine experiences that prioritize enjoyment and camaraderie over formality. Sharing a bottle of chilled red around a picnic table, paired with casual fare like hamburgers or campfire desserts, can lead to unforgettable memories. Wine is meant to be savored, regardless of the setting or glassware used.

The Importance of Temperature

Understanding the optimal serving temperature for red wines significantly impacts your tasting experience. Traditional red wine should generally be served at cellar temperature, around 60-65°F. However, don’t hesitate to chill certain varietals slightly above 50°F to enhance their refreshing qualities. This simple adjustment can unlock a new level of enjoyment, especially during hot summer days.

Cultivating a Wine Adventure

Embracing the unexpected can make your summer wine adventures more exciting. Whether you’re experimenting with lesser-known varietals or chilling your favorite reds, there are countless opportunities for discovery. Seek out local wineries or specialty shops that offer tastings, allowing you to explore new flavors and styles.

Wrap-Up: A Toast to Summer Reds

As you navigate through the summer months, remember that red wines can certainly hold their own in the heat. While the allure of chilled whites and fruity rosés may be tempting, there’s a world of red wines waiting to be discovered. By stepping outside your comfort zone and trying these recommendations, you’ll open yourself up to unique experiences that redefine what it means to savor red wine in summer. Cheers to the warmer months—may they be filled with delightful wines and wonderful company!