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Home»PGA Tour»News»Wyndham Clark Assists Social Media Influencer Chance Cozby in Crafting the Ultimate Post-Round Cocktail
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Wyndham Clark Assists Social Media Influencer Chance Cozby in Crafting the Ultimate Post-Round Cocktail

News RoomBy News RoomJune 5, 2025No Comments4 Mins Read
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The Ultimate Summer Cocktail and Snack Pairing: Blade and Bow Old-Fashioned Paloma with Guacamole

Summer is all about relaxation, outdoor gatherings, and enjoying refreshing cocktails. If you’re on the hunt for the ideal summer drink and snack combo, look no further than the delightful fusion of two beloved cocktails: the Old Fashioned and the Paloma. This unique blend utilizes Blade and Bow’s Kentucky Straight Bourbon Whiskey as the base spirit, creating a drink that’s both flavorful and revitalizing. In this article, we’ll walk you through the creation of the Blade and Bow Old-Fashioned Paloma and pair it with a scrumptious guacamole recipe that’ll impress your family and friends.

The Inspiration Behind the Cocktail

The classic Old Fashioned is known for its mellow complexities, typically crafted with whiskey, simple syrup, and aromatic bitters. The Paloma, on the other hand, features a vibrant mix of tequila, grapefruit soda, and fresh lime juice. By merging these two cocktails, you’ll discover innovative new layers of flavor that encapsulate the essence of summer in every sip. This cocktail is not only divine, but it’s also incredibly easy to whip up, making it the perfect choice for any gathering.

Blade and Bow Old-Fashioned Paloma Recipe

To craft this stellar cocktail, you’ll need the following ingredients:

  • 1.5 oz Blade and Bow Kentucky Straight Bourbon Whiskey
  • 2 dashes of aromatic bitters
  • 3 oz grapefruit soda
  • 0.25 oz lime juice

Garnish with a wedge of lime for an added touch of freshness. The combination of the slightly smoky bourbon with the zesty grapefruit and lime creates a truly unique and refreshing taste profile, ideal for warm summer days.

Why Blade and Bow?

Blade and Bow Kentucky Straight Bourbon Whiskey is not just any whiskey; it’s a spirit known for its intricate flavor profile. Thanks to tiered fractional blending, this bourbon brings together

a complexity of ages, creating a drink that’s both approachable yet layered. When mixing cocktails, using a high-quality spirit like Blade and Bow ensures that your drink not only tastes amazing but also elevates your cocktail experience.

Perfect Snack Pairing: Guacamole

No great cocktail is complete without a tasty snack, and what could be better than freshly made guacamole? This savory accompaniment aligns perfectly with the Blade and Bow Old-Fashioned Paloma and can make your summer gathering even more enjoyable. Let’s dive into a gourmet take on this classic dip, inspired by social media sensation Chance Cozby.

Chance Cozby’s Guacamole Recipe

To create the ultimate guacamole, gather the following:

  • 2 ripe avocados
  • 1 cup diced tomatoes
  • 1 lime, juiced
  • 2 serrano peppers, finely chopped
  • 1/2 red onion, finely chopped
  • 1/4 cup chopped cilantro
  • A spoonful of salsa (optional)

Once you have all the ingredients, simply mash the avocados in a mixing bowl and fold in the remaining ingredients. The addition of diced serrano peppers will give your guacamole a spicy kick, while the tomatoes and onions add texture and freshness.

Notable Insights from Chance Cozby and Wyndham Clark

Recently, Chance Cozby collaborated with U.S. Open champion Wyndham Clark to showcase this delightful drink and guacamole pairing. During their flavorful adventure, they shared insights into their culinary preferences. For instance, Clark emphasized his love for avocados, claiming to consume them every morning, paired with eggs for a nutritious breakfast.

Spice It Up!

Both Cozby and Clark favored a spicier guacamole, demonstrating that personal preferences can elevate even the simplest recipes. Incorporating elements from their distinct backgrounds—Cozby’s indulgent tastes and Clark’s New Mexican roots—results in a dish that’s truly memorable. Adding a spoonful of salsa creates an unexpected flavor dimension, making your guacamole even more enticing.

Serve Your Creation

Once your Blade and Bow Old-Fashioned Paloma and guacamole have been crafted, it’s time to serve! Pair your colorful cocktail with a plate of tortilla chips to provide the ideal vehicle for your homemade guacamole. Set the stage for a summer gathering by laying out a beautiful spread with fresh garnishes, rustic tortilla chips, and a vibrant, refreshing cocktail.

Summing It Up

Combining classic cocktail elements to create the Blade and Bow Old-Fashioned Paloma not only tantalizes the palate but also embodies the warmth and vibrancy of summer. On the other hand, the guacamole serves as a perfect companion to this drink, creating a complete sensory experience that will have your friends and family raving. With simple ingredients and straightforward preparation, you’ll impress your guests without breaking a sweat.

Final Thoughts

Whether you’re lounging by the pool, hosting a BBQ, or simply kicking back on the patio, the Blade and Bow Old-Fashioned Paloma and the accompanying guacamole offer a delightful solution for your summer craving. So grab the mentioned ingredients, invite some friends over, and create lasting memories with these two crowd-pleasers. Cheers to a flavorful summer filled with fun, laughter, and irresistible cocktails!

Assists Chance Clark Cocktail Cozby Crafting Golf news Golf tournaments Influencer media PGA tour news PGA tour tournaments PGA tour updates PostRound social Ultimate Wyndham
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